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- The Most Crunch!
- Baked Not Fried
- Certified Gluten-Free
- No Trans Fat
Our Happy Snackers Say... "The perfect snack—light and delicious."
"They're baked and have no trans fats—great snack!"
"You don't find this combination—Perfect!"
Kameda Crisps are an Irresistible alternative to traditional snacks. These light, crispy rice crackers have a savory flavor, with just a hint of sweetness. Enjoy the surprisingly delicious and tangy taste of sweet chili with every bite. Roasted peanuts make each serving hearty and satisfying.
Kameda Crisps are baked, not fried and contain no trans fats giving you a healthier snack option with a unique tasty crunch! Perfect on-the-go, at a party, or on the couch. Kameda Crisps always hit the spot!
Peanuts (peanuts, peanuts oil and salt), rice, corn starch, tamari soy sauce (water, soybeans, salt, and alcohol), contains 1% or less of: cane sugar, seaweed extract (seaweed, salt, alcohol and xanthan gum), soy sauce seasoning (maltodextrin, soy sauce [soybeans and salt], salt and yeast extract), sea salt, paprika color, fish extract (fish, salt and alcohol), yeast extract, mushroom extract powder (maltodextrin, mushroom extract and salt), chili extract.
Allergy information: Contains peanuts, soy and fish.
Made in a facility that also processes tree nuts, milk, eggs and crustacean shellfish.
|Serving Size: 1/3 cup (30 g)|
|Servings Per Container: About 4.5|
|Amount Per Serving||% Daily Value*|